Taru Villas – Rock Villa takes you on a journey through the exemplary Sri Lankan culinary arts, as traditional curries and seafood entice the palettes of the weary traveller. Be it under the stars or indoors, your dining experience here guarantees a true Lankan experience. Satiate your thirst or feed your hunger at one of the most sought after Bentota restaurants offering a delectable take on local and Western cuisine.
The Best of Island Cuisine
Curated Dining at TARU
Indulge in one of our carefully prepared dishes from our curated menu or ask our chef for one that suits your preferences.
Let the chef do his magic and create the perfect seafood dinner for you. Cherish this feast while you dine under a starry night sky.
Sri Lankan Feast
Accompanied with steamed rice, and a myriad of local curries like chicken curry, cucumber salad and dhal to name a few, experience a culinary revolution. Top it all off with a local dessert.
Sri Lankan Black Pork Curry
A truly local affair with yellow rice, accompanied with eggplant moju, dhal, fish cutlet, tomato and onion salad, chutney, and papadam.
Take a photo tour of our culinary journey.