The Muse promises a unique journey unsurpassed amongst other Bentota restaurants. Our curated menus cater to diverse preferences, with a wide selection of local and international cuisine, and you’ll be sure to taste an element of Sri Lanka’s rich flavours in the dishes specifically created by our chefs. As the best things comes in threes, our open dining area allows you to feast on your favourite dishes while enjoying the fresh sea breeze, spectacular views of the lush gardens and azure swimming pool, heightening your culinary experience with us.

Whether you choose a classic like ‘Eggs Benedict’ or prefer to try out a local staple like the much-loved ‘Black Pork Curry’, elements of the island are incorporated in each of our dishes, to bring out that genuine Taru style.