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Ocean-Front Dining

Our eclectic combination of Sri Lankan classics and international favourites will keep you energised and content, whether you’re with us for the day or for three.

The perfect stopover when you’re travelling further south or back to the city, our restaurant provides carefully curated menus to appease all palates and diets, allowing you to immerse yourself in a unique dining experience at one of the best Tangalle restaurants.

Staying true to our Sri Lankan roots, our chefs at The Tangalle Social creatively master and prepare every dish with simple touches of the island, from the all-time favourite Eggs Benedict to a healthy bowl of fresh tropical fruits. Each dish is served with a side of sunny shores and the glistening waters of Tangalle Bay to complete your island dining experience. Refresh yourself with an island beverage, be it the famed Lion beer or a King coconut to keep your spirits high while you soak in the atmosphere of our beachside restaurant in Tangalle.

Curated Dining at TARU

Satisfy your appetite and indulge in your cravings with our curated menus providing the best island fare and international cuisine to suit all preferences.

SIGNATURE DISHES

Eggs Benedict

Start your day with an international classic, with a local twist.

Black Pork Curry

A special family recipe exclusively made for you.

Sri Lankan Feast

Feast on the island’s most wanted delights.