Unique culinary journeys await you in Sri Lanka.

Tempt your taste buds and satisfy your appetite as you embark on a gastronomic adventure in Sri Lanka. Experience the exotic flavours and spices of the island when you dine at Taru Villas.

From a traditional Sri Lankan meal like the famed flavourful rice and curry to a delectable seafood spread by the beach, the island offers a variety of dishes to satisfy even the most finicky palates. While locals love spice, we advise you to indulge with caution and a cold glass of water nearby. If you wish to enjoy the traditional meals with much less spice, do let us know and our chefs will be delighted to prepare a meal that is more in line with your requirements.

Those who have taken a keen interest and an insatiable appetite for local cuisine and wish to learn a few tips and tricks to the art of Sri Lankan delicacies can partake in a cooking class too. We’ll be happy to assist in arranging a suitable cooking class with an expert chef so that you can prepare your own local meal even after your holiday on the island ends. Shop for some exotic spices with you and you’ll be preparing a feast for your family and friends back home, with your newly acquired cooking skills.

Be it breakfast, lunch, dinner or anything in between, our master chefs will whip up a delectable feast for you; just the way you like it. Should you have any specific dietary requirements or preferences, our team will ensure to take care of your needs. If you have any allergies, we request you to inform our team in advance, so that we can make the necessary requirements with minimal interruptions and inconveniences to your holiday in Sri Lanka.